Ingredients
- 80 g Canola oil
- 40 g Lemon juice
- 1 ml Crushed garlic
- 1 ml Grainy mustard
- 5 ml Ground Bayleafs
- 5 ml Ground Coriander seeds
- 5 ml Ground black Pepper
- 1 ml Crushed dry red chilly
Method
- mix all ingredients together with a shaker.
To be used as salad dressing and dressing over other foods.